From Japan’s most trusted maker of home appliances, this super premium Panasonic SR-STS100-W Rice Cooker features Panasonic’s unique “Odori dancing rice” technology, which here consists of high-speed alternating convection cooking using two IH (induction heated) coils, and 220 ° C steam pressure, which together make the rice “dance” from the convection heat and high-temperature pressure, resulting in large, plump rice grains full of umami.
Pre-cooking the rice at a temperature of 45 ° C to 55 ° C brings out extra taste, removes the need to soak the rice in water beforehand, and reduces extra unwanted stickiness. A diamond fluorine coated pot (using pure aluminum for excellent heat conductivity) integrates 6-steps in the IH process, with induction heat installed not only on the sides and bottom but also on the lid, wrapping the rice in even heat.
Other features are a fast-cooking mode, a choice of 3 different rice textures (soft, normal, hard), 7 rice menus (white rice, unwashed rice, brown rice, mixed rice, mixed sticky rice, red rice, rice porridge), and a heat retention mode utilizing the 220 ° C steam pressure function, which suppresses dryness and unpleasant odor found with other heat retention methods, and keeps rice warm and moist for up to 24 hours. The red rice cooking ability is not found with other, less capable rice cookers.
Product number: SR-STS100-W; Rice cooking capacity: 5.5 go; Size: 33.8 x 26.6 x 23.3 cm; Weight: 6.6 kg; Power supply: AC 100 V (50 / 60 Hz); Power consumption (while cooking rice): 1210W; Rice cooker color: white; 2020 model
Please note that this product is sourced in Japan and includes only Japanese language instructions.
Shipped directly from Japan