A popular food souvenir from the Japanese Northern Alps in Nagano Prefecture, this soybean-based meat substitute is a healthy side dish made adding garlic and sweet and spicy sauce to soy protein.
*please note that unlike Beyond meat (for example), this product is not meant to taste like meat, but is rather a meat substitute with its own unique flavor.
Ingredients: soybean protein food, soy sauce, sugar, protein hydrolyzate, grated garlic, fermented seasoning, salt, edible sesame oil, sesame, chili / sorbit, seasoning (amino acids, etc.), sake brewing, caramel pigment, acidulant, Thickening polysaccharides, sweeteners (stevia, licorice), vitamin B1, (some include wheat, soy sauce, sesame).
Refrigerate after opening.
Contents: 300 g x 4 containers = 1200 g
Made in Japan
Shipped directly from Japan