Made from tea leaves grown in the Uji region of Kyoto Prefecture, this JAS-Certified organic and pesticide-free Hojicha kettle-roasted green tea is an excellent value and a wonderful late afternoon or evening tea. Because it is low in caffeine and crisp and refreshing in taste, it is sure to be a hit in your family, from the oldest members right down to children.

Contents: 150g

Made in Japan

Shipped directly from Japan