From Yamashiro, one of Kyoto’s leading suppliers of premium Uji-style teas, this “Ho Cloud” Uji matcha powder is made from whole Tencha tea leaves grown in specially selected Kyoto tea plantations, and is most suitable for making high-quality dark teas.
Ingredient Origin: Kyoto Prefecture
Characteristics (on a scale of 1 - 5): Sweetness - 4; Umami - 5; Bitterness - 0; Fragrance - 5
Contents: 40 g
Made in Japan
Shipped directly from Japan